Beijing Salion Foods Co., Ltd.

hydrolyzed vegetable protein powder

hydrolyzed vegetable protein powder
Product Detailed

Hydrolyzed soya protein powder
dispersion well:
moisture content :less than 8.0%
total notrogen (TN):from1.5% to 6.0%

 

 

1. Technology: spay drying, holding the natural odour of hydrolyzed vegatable protein.
2. Materail: Hydrolyzed soybean protei

 

 

 

 



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